Taco María
Before COVID-19 became a harsh reality for restaurants nationwide, I worked with the Taco Maria team to envision a new branding direction. Design elements speak to the physical space of the restaurant as well as the personal history of the chef. The color palettes that were developed feature earthy and organic hues, a nod to the connection between food, nature, and nurture.
Unfortunately the project was indefinitely postponed.
Three colorways were explored for each menu: brunch, lunch and dinner.
